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10Ingredients
65Minutes
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Ingredients
US|METRIC
1 SERVINGS
- 2 1/2 cups milk (unsweetened, unflavored plant)
- 1/2 cup unsalted cashews (2 ounces)
- 1 tsp. granulated onion
- 1/2 tsp. freshly ground black pepper
- 1 Tbsp. kelp granules (or kelp powder, optional, for a light seafood flavor)
- 1 1/2 cups small shell pasta (or uncooked elbow)
- 1 medium yellow onion (chopped, about 2½ cups)
- 8 cremini mushrooms (medium, sliced)
- 2 cups green peas (frozen and thawed, or canned)
- 3 cups garbanzo beans (cooked, or two 15-ounce cans, drained)
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Reviews(1)
Sandlund 3 years ago
Pretty good, however needed salt and pepper to taste. I also added spinach and it was a nice touch.