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6Ingredients
15Minutes
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Ingredients
US|METRIC
1 SERVINGS
- 1 cup rice cake (dduk/tteok for tteokbokki, 떡볶이)
- 2 tsp. bean paste (korean spicy, 고추장 gochujang)
- 2 tsp. sugar
- 1 tsp. soy sauce
- 3/4 cup water
- sesame seeds (optional)
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