Meal Planning
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Ingredients
US|METRIC
4 SERVINGS
- 1 lettuce
- 4 tomatoes (ripe)
- 3 slices pineapple
- 30 grams almonds
- oregano (to taste)
- 4 fresh basil leaves
- salt
- olive oil
- cider vinegar
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Directions
- Wash and cut the lettuce with the green juice but with 1 cm thick.
- Wash the tomatoes and cut into slices and then to quarters.
- Prepare the pineapple and cut into cubes.
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