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Tropical Rum Trifle with Coconut Cream
COMPLETELY DELICIOUS12Ingredients
50Minutes
1390Calories
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Ingredients
US|METRIC
5 SERVINGS
- 3/4 cup granulated sugar
- 1/4 cup cornstarch
- 1 cup whole milk
- 14 oz. unsweetened coconut milk (415 ml)
- 4 large egg yolks
- 4 cups strawberries (chopped, mango and pineapple, chopped)
- 1 Tbsp. granulated sugar
- 1 Tbsp. rum
- 3 cups coconut cream
- 1 cake (Cruzan Rum Coconut, or pound cake, in thin chunks)
- 1/2 cup shredded coconut (or flaked, toasted)
- 1/4 cup macadamia nuts (toasted)
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NutritionView More
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1390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1390Calories from Fat880 |
| % DAILY VALUE |
| Total Fat98g151% |
| Saturated Fat71g355% |
| Trans Fat |
| Cholesterol230mg77% |
| Sodium420mg18% |
| Potassium1130mg32% |
| Protein18g |
| Calories from Fat880 |
| % DAILY VALUE |
| Total Carbohydrate127g42% |
| Dietary Fiber10g40% |
| Sugars48g |
| Vitamin A10% |
| Vitamin C150% |
| Calcium30% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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