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Ingredients
US|METRIC
2 SERVINGS
- 2 tsp. avocado oil
- 1/2 lb. shrimp (large raw, peeled and deveined)
- 1 tsp. jamaican jerk seasoning
- 1 lime
- 2 Tbsp. vinegar
- 2 tsp. honey
- 2 Tbsp. canola oil
- 1/4 cup cilantro
- 2 Tbsp. mayonnaise
- 3 cups baby spinach (cut into 1/4 inch thick ribbons)
- 2 cups coleslaw mix (shredded tri-color, from a bag)
- 1/4 cup cilantro (roughly chopped)
- 1/2 red bell pepper (diced)
- 3 scallions (thinly sliced)
- 1/2 cup fresh pineapple (diced)
- 1/4 cup coconut chips
- 1/4 cup sunflower seeds
- 1 avocado (ripe, sliced)
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NutritionView More
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760Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories760Calories from Fat470 |
% DAILY VALUE |
Total Fat52g80% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol175mg58% |
Sodium400mg17% |
Potassium1520mg43% |
Protein33g |
Calories from Fat470 |
% DAILY VALUE |
Total Carbohydrate49g16% |
Dietary Fiber15g60% |
Sugars19g |
Vitamin A120% |
Vitamin C230% |
Calcium20% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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