Triple-Fruit Scones Recipe | Yummly

Triple-Fruit Scones

MYRECIPES
14Ingredients
45Minutes
160Calories

Ingredients

US|METRIC
  • 3 cups all-purpose flour
  • 1/3 cup sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 6 tablespoons margarine or butter (chilled stick)
  • 1/3 cup dried apricots (chopped)
  • 1/3 cup dried cranberries (sweetened, such as Craisins)
  • 3/4 cup low fat buttermilk
  • 2 teaspoons grated orange rind
  • 1 large egg
  • 1 large egg white
  • cooking spray
  • 1 tablespoon sugar
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    NutritionView More

    160Calories
    Sodium10% DV230mg
    Fat8% DV5g
    Protein6% DV3g
    Carbs8% DV25g
    Fiber3% DV<1g
    Calories160Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat1g5%
    Trans Fat1g
    Cholesterol15mg5%
    Sodium230mg10%
    Potassium60mg2%
    Protein3g6%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate25g8%
    Dietary Fiber<1g3%
    Sugars7g14%
    Vitamin A6%
    Vitamin C2%
    Calcium8%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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