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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground chuck (old thyme beef, 85/15)
- 1 tsp. onion powder
- 1 tsp. sea salt
- 1 tsp. montreal steak seasoning
- 1 Tbsp. sprouts (brand pure maple syrup)
- 8 slices bacon (Sprouts)
- 1 lb. pulled pork
- 4 Tbsp. bbq sauce
- 1 shallots (large or 2 small)
- 1 Tbsp. flour
- 1/2 tsp. salt
- 1/2 tsp. paprika
- 1/4 tsp. pepper
- vegetable oil
- 4 white cheddar (Vermont, slices)
- 4 burger buns
- 1 Tbsp. sauce (Sir Kensington’s special)
- 1/4 tsp. pepper
- mayo (tablespoon Sir Kensington’s)
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