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Ingredients
US|METRIC
1 SERVINGS
- 1/3 cup whole milk (warmed)
- 2 1/2 active dry yeast (tspn)
- 35 grams all purpose flour
- 6 butter (Tbspn, at room temperature)
- 2 sugar (Tbspn, 25 gr)
- 4 eggs (at room temperature)
- 210 grams semolina flour
- 1 lemon (large)
- 8 lemons (small to medium-sized)
- 3 cups water
- 1 1/2 cups sugar
- 1/2 cup liquid (candied lemon)
- 1/2 cup limoncello
- 1 cup sugar
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