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Triple Layer Paleo Lemon Bars with Coconut Whipped Cream
THE PALEO RUNNING MOMMA17Ingredients
60Minutes
90Calories
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Ingredients
US|METRIC
16 SERVINGS
- 1 egg
- 1/4 cup coconut sugar (organic)
- 1/4 cup nut (creamy, or seed butter, you can also use solid refined coconut oil)
- 1/2 tsp. pure vanilla extract
- 1/4 cup coconut flour
- 1/2 Tbsp. fresh lemon juice
- 2 tsp. grated lemon zest (finely)
- 4 eggs
- 6 Tbsp. raw honey
- 1/3 cup lemon juice (fresh squeezed)
- 1 tsp. grated lemon zest
- 2 Tbsp. tapioca flour
- 1 tsp. coconut flour
- 1 can coconut cream (or the thick part of full fat coconut milk)
- 1 Tbsp. pure maple syrup (or raw honey)
- 1/2 tsp. pure vanilla extract
- 1/2 tsp. fresh lemon juice
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium25mg1% |
| Potassium65mg2% |
| Protein3g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber<1g2% |
| Sugars10g |
| Vitamin A2% |
| Vitamin C6% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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