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Triple Chocolate Strawberry Shortcake
RENEE'S KITCHEN ADVENTURES17Ingredients
35Minutes
470Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 lb. strawberries (fresh Florida, hulled and sliced)
- 1/2 pt. heavy whipping cream (whipped for topping)
- 2 cups all purpose flour (can be half whole wheat flour)
- 2 Tbsp. granulated sugar
- 3 Tbsp. unsweetened cocoa powder
- 2 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. kosher salt
- 1/2 cup unsalted butter (cut into cubes, COLD)
- 1 cup low fat buttermilk (or more)
- 2 Tbsp. chocolate syrup
- 1 tsp. pure vanilla extract
- 1/2 cup semisweet chocolate chips (mini-)
- milk (to brush on tops of shortcakes before baking)
- granulated sugar (to sprinkle on the shortcakes before baking)
- chocolate (optional)
- strawberries (optional)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium410mg17% |
| Potassium390mg11% |
| Protein7g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate54g18% |
| Dietary Fiber5g20% |
| Sugars22g |
| Vitamin A15% |
| Vitamin C130% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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