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Ingredients
US|METRIC
18 SERVINGS
- 1 cup all purpose flour
- 1 cup whole wheat flour
- 1 cup cooked quinoa
- 1/2 cup Truvia Baking Blend
- 1 Tbsp. baking powder
- 1/2 tsp. baking soda
- 1 1/2 cups plain greek yogurt
- 2 large eggs
- 8 Tbsp. butter (melted and cooled, *If using unsalted butter, add ½ tsp. salt to batter)
- 2 cups berry (fresh or frozen, blend, tossed in a small amount of flour to coat)
- 6 Tbsp. whole wheat flour
- 3 Tbsp. Truvia Brown Sugar Blend
- 4 Tbsp. butter
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium190mg8% |
| Potassium95mg3% |
| Protein3g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber3g12% |
| Sugars<1g |
| Vitamin A6% |
| Vitamin C6% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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