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Mimi Clausing: "This pie is amazing. Super easy to put together.…" Read More
13Ingredients
70Minutes
1170Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 pie crust (Gluten free or regular)
- 2 1/2 cups raspberries (frozen or fresh)
- 2 1/2 cups blueberries (frozen or fresh)
- 2 1/2 cups blackberries (or cherries, frozen or fresh)
- 1/2 cup sugar
- 1/4 cup cornstarch
- 1 Tbsp. lemon juice
- 6 Tbsp. butter (or vegan butter, cut into tiny cubes)
- 1/2 cup brown sugar
- 1/2 cup flour (gluten free all purpose flour or white all purpose flour)
- 3/4 cup oats (gluten free or regular, I prefer quick oats, but rolled are fine!)
- 1 pinch salt
- 1 crust
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Directions
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NutritionView More
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1170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1170Calories from Fat480 |
| % DAILY VALUE |
| Total Fat53g82% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium720mg30% |
| Potassium640mg18% |
| Protein16g |
| Calories from Fat480 |
| % DAILY VALUE |
| Total Carbohydrate163g54% |
| Dietary Fiber21g84% |
| Sugars62g |
| Vitamin A15% |
| Vitamin C100% |
| Calcium10% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Mimi Clausing 6 years ago
This pie is amazing. Super easy to put together....delicious taste. A little Sweet and a little tart. I used strawberries In place of blueberries....wonderful!!