Trini Style Pepper Shrimp

FUSIONRECIPES.COM
15Ingredients
35Minutes
260Calories

Ingredients

US|METRIC
  • 1 pound shrimp (peeled, washed with salt and rinsed)
  • 1/2 onion (medium, chopped)
  • 4 cloves garlic (chopped)
  • 2 hot peppers (preferably scotch bonnets or habanero, adjust according to taste)
  • 1/2 inch ginger (chopped)
  • 2 inches celery (diced)
  • 2 tablespoons rum
  • 1 tomato (cut into wedges)
  • 1 sweet red pepper (cut into strips)
  • 5 stalks green onion (cut into 1 cm strips)
  • 4 tablespoons ketchup
  • 2 tablespoons soy sauce (adjust according to taste)
  • 2 tablespoons cooking oil
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon thyme (preferably broad leaf)
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    NutritionView More

    260Calories
    Sodium33% DV800mg
    Fat14% DV9g
    Protein51% DV26g
    Carbs5% DV15g
    Fiber12% DV3g
    Calories260Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol170mg57%
    Sodium800mg33%
    Potassium620mg18%
    Protein26g51%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate15g5%
    Dietary Fiber3g12%
    Sugars8g16%
    Vitamin A40%
    Vitamin C150%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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