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Ingredients
US|METRIC
3 SERVINGS
- 1 cup tri-color quinoa (uncooked Organic)
- 1 small yellow onion
- 1 medium carrot
- 2 celery stalks
- 1 pinch salt
- 1 pinch pepper
- 5 Tbsp. EVOO (divided)
- 2 cups arugula
- 1/2 cup almonds (halved)
- 1/2 garlic clove
- 3 seeds (Yellow Baby Bell Peppers, and stems removed)
- 3 seeds (Red Baby Bell Peppers, and stems removed)
- 1 handful sprouts
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol |
| Sodium130mg5% |
| Potassium690mg20% |
| Protein15g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber9g36% |
| Sugars3g |
| Vitamin A80% |
| Vitamin C10% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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