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|Calories1080Calories from Fat740|
|% DAILY VALUE|
|Calories from Fat740|
|% DAILY VALUE|
Trevor Bigham 3 months ago
This is the best tres leche cake I’ve ever made. I had to add flour to thicken the whip cream but all of it tasted amazing! I also added strawberries on top.
Tamyra Stock 4 months ago
Came out great!!! i of course modified it a tad, like doubleing all the ingredientsfor a bigger cake, adding whipped cream and reeces cup on the top and using a lemon cake for batter aswell, giving it a hint of lemon like taste, and my husband loved it for his birthday!! im lactose intolerant and lemme just say, though it is delicious, dang it is DANGROUS. next time i make it ill see if i can substitute the lactose. yea i know his birthday but i wanna eat it aswell.
J 5 months ago
Delicious! I added strawberries on half. YUM!
misty j. 6 months ago
this was fantastic!! will make again
Sarah 7 months ago
This is my favorite cake and I always want to make it for myself I tried this recipe and I think it came out even better the my favorite Mexican bakery. LOVE IT!!!
Cuente a year ago
it was delicious, moist but not soaked and everyone loved it. had to make more the next day.
Katy S. 3 years ago
Cake turned out super moist and delicious. Definitely important to follow direction exactly. Tasty!!
Amanda J. 3 years ago
This is not my favorite recipe. Because it uses a box cake mix as a base it mostly just tasted like birthday cake. It was also so thick that it didn't absorb much of the milk mixture. I wouldn't make this again.