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Tray-baked Tomatoes With Chorizo And Ricotta
DELICIOUS.9Ingredients
45Minutes
830Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup extra virgin olive oil (plus extra to drizzle)
- 3 tomatoes (truss, thickly sliced)
- 1 cherry tomatoes (punnet, 200g mixed, some whole, some halved)
- 1 garlic bulb (halved horizontally)
- 2 cured chorizo (260g, sliced)
- 3 sprigs oregano (leaves picked, plus extra to serve)
- 2 sprigs basil (leaves picked, plus extra leaves to serve)
- 400 grams linguine
- 150 grams ricotta (fresh, crumbled, to serve)
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NutritionView More
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830Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories830Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium740mg31% |
| Potassium730mg21% |
| Protein32g |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate82g27% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C20% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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