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Ingredients
US|METRIC
4 SERVINGS
- 16 oz. salmon fillets
- 1 Tbsp. Fresh Ground Pepper (Fresh)
- 1 Tbsp. sugar
- 2 cups balsamic vinegar
- 1 Tbsp. grand marnier
- 1 pinch salt
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium170mg7% |
| Potassium580mg17% |
| Protein23g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber0g0% |
| Sugars23g |
| Vitamin A2% |
| Vitamin C8% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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