Traditional South African Milk Tart (Melktert) Recipe | Yummly

Traditional South African Milk tart (Melktert)

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Ashleigh H.: "It came out lovely. Have tried this recipe 3 time…" Read More
13Ingredients
85Minutes
700Calories
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Ingredients

US|METRIC
  • 125 grams cold butter (approximately 1 stick or 1/2 cup)
  • 36 grams fine granulated sugar (approximately 45 ml or 3 tablespoons)
  • 225 grams cake flour (approximately 400 ml or 1 2/3 cups)
  • 1 egg (large)
  • 30 milliliters cold water (approximately 2 tablespoons)
  • 65 grams butter (approximately 1/2 stick or 1/4 cup)
  • 25 grams cake flour (approximately 45 ml or 3 tablespoons)
  • 198 grams condensed milk (sweetened full cream, approximately 1/2 large tin)
  • 500 milliliters milk (approximately 2 cups)
  • 3 large eggs (separated)
  • 1.25 milliliters salt (approximately 1/4 teaspoon)
  • 5 milliliters vanilla extract (approximately 1 teaspoon)
  • 2.5 milliliters cinnamon powder (approximately 1/2 to 1 teaspoon for dusting before serving)
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    NutritionView More

    700Calories
    Sodium20% DV470mg
    Fat40% DV26g
    Protein43% DV22g
    Carbs31% DV93g
    Fiber4% DV1g
    Calories700Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol275mg92%
    Sodium470mg20%
    Potassium610mg17%
    Protein22g43%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate93g31%
    Dietary Fiber1g4%
    Sugars44g88%
    Vitamin A15%
    Vitamin C6%
    Calcium40%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Ashleigh H. 3 years ago
    It came out lovely. Have tried this recipe 3 times now! Absolutely delicious

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