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4Ingredients
60Minutes
710Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. butter (not margarine)
- 1/4 cup sugar
- 1/4 cup cornstarch
- 2 cups flour
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories710Calories from Fat420 |
% DAILY VALUE |
Total Fat47g72% |
Saturated Fat29g145% |
Trans Fat |
Cholesterol120mg40% |
Sodium330mg14% |
Potassium80mg2% |
Protein7g |
Calories from Fat420 |
% DAILY VALUE |
Total Carbohydrate67g22% |
Dietary Fiber2g8% |
Sugars13g |
Vitamin A30% |
Vitamin C |
Calcium2% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Amy 4 years ago
Since this is the first time I’ve made it, I don’t know if I did a great job or just ok. It really tastes good and does crumble as soon as you bite into it. I made this for my son to take to school for his heritage day so I did it in a square 9 inch stoneware pan and it worked out well. I cut it up into small square pieces so that the kids didn’t have to take a large piece. I would definitely make it again as it’s only a few ingredients and easy to make.