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Traditional Russian Cabbage Soup (Shchi)
THE SPRUCE EATS14Ingredients
┅Seconds
190Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1.5 oz. butter
- 1 chopped onion (large)
- 1 head cabbage (cut into shreds)
- 1 grated carrot (large peeled and coarsely)
- 1 celery rib (chopped)
- 1 bay leaf
- black peppercorns (to taste)
- 8 cups water (or vegetable stock)
- 2 russet potatoes (large peeled and coarsely chopped)
- 2 chopped tomatoes (large peeled, seeded and, or 1, 14-ounce can undrained diced tomatoes)
- salt
- pepper
- fresh dill (for garnish, optional)
- sour cream (for garnish, optional)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium240mg10% |
| Potassium920mg26% |
| Protein4g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber6g24% |
| Sugars3g |
| Vitamin A50% |
| Vitamin C150% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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