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Traditional Roast Chicken with Apple, Sage and Onion Stuffing, Cranberry and Sage Sauce and Chicken-giblet Gravy
DELIA ONLINE30Ingredients
┅Seconds
1160Calories
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Ingredients
US|METRIC
7 SERVINGS
- 5 1/2 lb. free range chicken (Traditional)
- 2 oz. butter (at room temperature)
- 8 smoked streaky bacon (rashers traditionally cured)
- salt
- black pepper (freshly milled)
- 1 dessert apple (cored and quartered)
- 1 Tbsp. sage leaves (heaped, fresh)
- 1 onion (small, peeled and quartered)
- 4 oz. white bread (fresh, crusts removed)
- 1 Tbsp. fresh parsley leaves
- chicken livers (reserved, from the giblets)
- 8 oz. pork (minced, or good-quality pork sausage meat, I often use skinned sausages)
- 1/4 tsp. mace (ground)
- salt
- black pepper (freshly milled)
- 6 jelly (level tablespoons, cranberry)
- 2 chopped fresh sage (dessertspoons)
- 3 Tbsp. balsamic vinegar
- 3 fresh parsley (stalks)
- salt
- black pepper (freshly milled)
- 8 oz. giblets (frozen chicken, reserving the livers for the stuffing, thoroughly defrosted)
- 1 carrot (medium, roughly chopped)
- 1/2 onion
- 1 sprig fresh thyme
- 1 bay leaf
- 1/2 tsp. black peppercorns
- 2 plain flour (rounded tablespoons)
- salt
- black pepper (freshly milled)
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NutritionView More
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1160Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1160Calories from Fat740 |
% DAILY VALUE |
Total Fat82g126% |
Saturated Fat28g140% |
Trans Fat |
Cholesterol405mg135% |
Sodium1160mg48% |
Potassium1140mg33% |
Protein80g |
Calories from Fat740 |
% DAILY VALUE |
Total Carbohydrate20g7% |
Dietary Fiber3g12% |
Sugars3g |
Vitamin A110% |
Vitamin C20% |
Calcium10% |
Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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