Traditional Pita Bread Recipe | Yummly

Traditional Pita Bread

BAKEDAMBROSIA
6Ingredients
2Hours
180Calories
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Description

Easy and delicious homemade traditional Greek Pita Bread – you’ll never want to go back to the store-bought version again!

Ingredients

US|METRIC
  • 1 teaspoon instant yeast
  • 10 lukewarm water (fluid oz)
  • 1 teaspoon sugar
  • 1 teaspoon olive oil
  • 3 1/3 cups whole wheat flour (stone ground, 18 oz)
  • 1 teaspoon salt
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    Directions

    1. Place yeast, water, and sugar into bowl of electric mixer or large mixing bowl and stir gently.
    2. Add olive oil, flour, and salt. Mix to combine.
    3. With the dough hook, knead 5-7 minutes on low speed. Alternatively, knead by hand until dough is smooth.
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    NutritionView More

    180Calories
    Sodium13% DV310mg
    Fat2% DV1.5g
    Protein14% DV7g
    Carbs12% DV37g
    Fiber24% DV6g
    Calories180Calories from Fat20
    % DAILY VALUE
    Total Fat1.5g2%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium310mg13%
    Potassium210mg6%
    Protein7g14%
    Calories from Fat20
    % DAILY VALUE
    Total Carbohydrate37g12%
    Dietary Fiber6g24%
    Sugars<1g2%
    Vitamin A0%
    Vitamin C
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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