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Traditional Northern Italian Lasagne
THE URBAN BAKER20Ingredients
70Minutes
1990Calories
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Ingredients
US|METRIC
2 SERVINGS
- lasagne noodles
- grated Parmesan cheese (fresh, about 1 1/2 cups)
- 2 onions (cut in quarters)
- 2 medium carrots (rough chopped)
- 2 celery stalks (rough chopped)
- 3 garlic cloves (finely minced)
- 4 Tbsp. butter
- 20 oz. ground veal (preferebly organic and grass fed)
- 2/3 cup white wine
- 2/3 cup heavy cream
- 1/4 tsp. nutmeg (grated, fresh)
- 28 oz. crushed tomatoes
- kosher salt
- fresh ground pepper (fresh)
- 6 Tbsp. unsalted butter
- 1/2 cup flour
- 4 cups whole milk
- 1 pinch nutmeg
- kosher salt
- fresh ground pepper (fresh)
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NutritionView More
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1990Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1990Calories from Fat1170 |
% DAILY VALUE |
Total Fat130g200% |
Saturated Fat78g390% |
Trans Fat |
Cholesterol570mg190% |
Sodium2140mg89% |
Potassium3430mg98% |
Protein88g |
Calories from Fat1170 |
% DAILY VALUE |
Total Carbohydrate106g35% |
Dietary Fiber16g64% |
Sugars33g |
Vitamin A340% |
Vitamin C90% |
Calcium100% |
Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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