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Traditional Italian Easter Pie with Eggs (Pizza Rustica)
CHRISTINA'S CUCINA10Ingredients
50Minutes
270Calories
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Ingredients
US|METRIC
8 SERVINGS
- pizza dough (click here for my recipe)
- 9 eggs
- 2 Tbsp. water
- 1 1/2 tsp. sea salt (or Kosher)
- black pepper
- 1/2 cup Parmigiano Reggiano (grated)
- 3/4 cup italian sausages (cooked cured, not fresh bacon or pancetta pieces, measurement is not critical)
- 2 Tbsp. Italian parsley (fresh, chopped)
- extra virgin olive oil
- dough
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol260mg87% |
| Sodium840mg35% |
| Potassium160mg5% |
| Protein13g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber<1g3% |
| Sugars<1g |
| Vitamin A8% |
| Vitamin C4% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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