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Traditional Irish recipe for butter shortbread cheesecake
IRISH CENTRAL7Ingredients
85Minutes
600Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 cups shortbread (crumbled.)
- 4 Tbsp. unsalted butter (melted Kerrygold)
- 8 oz. cream cheese (at room temp)
- 1 cup sugar
- 2 tsp. vanilla extract
- 1/3 cup cream (Brady’s Irish)
- 3 eggs (at room temp)
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Potassium
| Calories600Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol265mg88% |
| Sodium250mg10% |
| Potassium170mg5% |
| Protein9g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate54g18% |
| Dietary Fiber |
| Sugars52g |
| Vitamin A30% |
| Vitamin C0% |
| Calcium10% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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