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8Ingredients
65Minutes
630Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 cups flour (you can use gluten free flour without adjusting anything else)
- 2 Tbsp. white sugar
- 1 tsp. baking soda
- 1/2 tsp. baking powder
- 1/2 tsp. table salt
- 1/2 cup Irish butter (melted, regular will work, but Irish is better – plus 2 Tablespoons for the top)
- 1 egg
- 1 1/4 cups buttermilk (you can also use ¾ cup buttermilk and ½ cup Irish stout beer)
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories630Calories from Fat240 |
% DAILY VALUE |
Total Fat27g42% |
Saturated Fat16g80% |
Trans Fat |
Cholesterol120mg40% |
Sodium920mg38% |
Potassium260mg7% |
Protein14g |
Calories from Fat240 |
% DAILY VALUE |
Total Carbohydrate82g27% |
Dietary Fiber3g12% |
Sugars10g |
Vitamin A15% |
Vitamin C4% |
Calcium15% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Paige Ramsey-Hamacher 8 years ago
Fantastic! Made a second one with dried blueberries which was really good too!
Would make it again!