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Traditional Hungarian Pastry Rolls with Walnut Filling
WHERE IS MY SPOON16Ingredients
75Minutes
280Calories
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Ingredients
US|METRIC
20 SERVINGS
- 530 grams flour (all-purpose)
- 125 grams lard
- 25 grams fresh yeast (or 1 sachet, 7 g/ 0.25 oz instant dry yeast)
- 2/3 cup milk (lukewarm)
- 2 Tbsp. sugar
- 1 egg yolk
- 1 whole egg
- 1 pinch salt
- 250 grams ground walnuts
- 1 1/3 Tbsp. milk
- 100 grams sugar
- 1 Tbsp. rum (or some rum aroma)
- 1 Tbsp. vanilla sugar (or vanilla extract/aroma)
- 2 egg whites (one from the pastry, one from the egg needed for brushing the pastry)
- 1 egg yolk (for brushing the pastry)
- 1 Tbsp. milk
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium35mg1% |
| Potassium125mg4% |
| Protein6g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber2g8% |
| Sugars8g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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