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12Ingredients
70Minutes
830Calories
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Ingredients
US|METRIC
4 SERVINGS
- 13 dinner rolls (cut into 1" pieces)
- 3/4 cup butter (salted)
- 1 large onion (about 2.5 cups, chopped)
- 4 stalks celery (about 1.5 cups, chopped)
- 1/2 cup parsley (chopped)
- 2 Tbsp. fresh sage (chopped)
- 1 Tbsp. rosemary (chopped)
- 1 Tbsp. fresh thyme (chopped)
- 2 tsp. salt
- 1 tsp. pepper
- 1 1/2 cups chicken stock (or vegetable stock)
- 2 eggs
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NutritionView More
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830Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories830Calories from Fat410 |
% DAILY VALUE |
Total Fat46g71% |
Saturated Fat24g120% |
Trans Fat |
Cholesterol205mg68% |
Sodium2360mg98% |
Potassium480mg14% |
Protein23g |
Calories from Fat410 |
% DAILY VALUE |
Total Carbohydrate81g27% |
Dietary Fiber4g16% |
Sugars12g |
Vitamin A40% |
Vitamin C25% |
Calcium30% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Joe Mak 7 years ago
Good stuff!
I have made this a few times and everyone loves it! I am a self inspired chef, and I use Yummly for recipes and ideas all the time. This has been one of my favorite apps for the last 4 years! I love #yummly