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Ingredients
US|METRIC
4 SERVINGS
- 2 1/4 lb. pearl onions (peeled)
- 1/2 cup salt
- 3 cups malt vinegar
- 1 Tbsp. pickling spice (mixed)
- 2 dried chile peppers (crumbled, optional)
- 1 clove garlic (crushed)
- 2 bay leaves
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