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Ingredients
US|METRIC
4 SERVINGS
- 250 grams flour
- 60 grams lard (Shortning in the US.)
- 60 grams butter
- 85 mL cold water
- 1/2 tsp. salt
- 250 grams beef (I use sirloin, cut into strips.)
- 125 grams potato
- 75 grams swede (5mm dice.)
- 50 grams onion (Sliced.)
- 1 tsp. salt
- 1/2 tsp. pepper
- 1 egg (For glazing the pie.)
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat18g90% |
| Trans Fat0.5g |
| Cholesterol140mg47% |
| Sodium1040mg43% |
| Potassium480mg14% |
| Protein21g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium6% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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