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Traditional Bolognese Meat Sauce
MORE THAN GOURMET15Ingredients
85Minutes
470Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. unsalted butter (divided)
- 2 Tbsp. olive oil
- 1/2 cup chopped onion
- 1/2 cup carrots (peeled chopped)
- 1/2 cup chopped celery
- 1 clove garlic (minced)
- 6 oz. ground beef
- 6 oz. ground pork
- 6 oz. ground veal
- salt and ground black pepper
- 1/2 cup dry white wine
- 1.5 oz. glace (Demi-, Gold® or Demi-Glace de Veau Gold® dissolved in 1 1/2 cups hot water)
- 1 Tbsp. tomato paste
- 1/4 cup fresh parsley (chopped)
- 4 Tbsp. half-and-half
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat15g75% |
| Trans Fat0g |
| Cholesterol125mg42% |
| Sodium150mg6% |
| Potassium600mg17% |
| Protein25g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A60% |
| Vitamin C15% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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