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Ingredients
US|METRIC
4 SERVINGS
- 1 cabbage (large)
- 2 lb. ground beef
- 28 oz. whole peeled tomatoes
- 1 long grain rice (scant cup)
- garlic
- carrot
- celery
- onion
- salt
- pepper
- worchestershire sauce
- apple cider vinegar
- water
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat14g70% |
| Trans Fat2.5g |
| Cholesterol155mg52% |
| Sodium710mg30% |
| Potassium2030mg58% |
| Protein50g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber11g44% |
| Sugars2g |
| Vitamin A110% |
| Vitamin C230% |
| Calcium25% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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