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Ingredients
US|METRIC
10 SERVINGS
- 85 grams unsalted butter (3 oz./6 Tbs., softened at room temperature)
- 200 grams sugar (1 cup)
- 2 large eggs
- 2 large egg yolks
- 150 grams fresh lemon juice (2/3 cup)
- 2 tsp. lemon zest (grated)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium15mg1% |
| Potassium40mg1% |
| Protein2g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber0g0% |
| Sugars20g |
| Vitamin A6% |
| Vitamin C10% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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