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Ingredients
US|METRIC
5 SERVINGS
- 6 cups mixed salad greens
- 1 cup strawberries (sliced)
- 11 oz. mandarin orange segments (drained)
- 1/2 red onion (small, sliced)
- 1/4 cup vegetable oil
- 1/2 tsp. orange peel (finely shredded)
- 3 Tbsp. orange juice
- 2 Tbsp. white vinegar (OR cider vinegar)
- 1 tsp. sugar
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Directions
- Toss salad greens, strawberries or orange sections and red onion in large salad bowl. For dressing, combine vegetable oil, orange peel, orange juice, vinegar and sugar in screw-top jar. Cover and shake well. Pour over salad greens mixture, tossing to coat.
- Serves 4 to 6.
NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat1g5% |
| Trans Fat0g |
| Cholesterol |
| Sodium15mg1% |
| Potassium280mg8% |
| Protein2g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber3g12% |
| Sugars11g |
| Vitamin A70% |
| Vitamin C90% |
| Calcium6% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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