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Tossed Guacamole Salad
CAN'T STAY OUT OF THE KITCHEN15Ingredients
25Minutes
570Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 bags greens (torn lettuce, I used a Romaine mix and butter bliss)
- 1 large tomato
- 1 cup grape tomatoes
- 1/3 cup red onion (diced finely, or sliced and separated into rings)
- 6 bacon strips (cooked and crumbled)
- 2 avocados (large ripe, peeled and cubed)
- 1 cup feta cheese
- 1/2 lemon
- 1/4 cup fresh cilantro (torn, or more if desired)
- 1/3 cup avocado oil
- 2 Tbsp. apple cider vinegar
- 1/4 cup honey
- 1/2 tsp. sea salt
- 1/8 tsp. black pepper
- 3 drops hot pepper sauce (or, as desired)
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium840mg35% |
| Potassium800mg23% |
| Protein10g |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber9g36% |
| Sugars23g |
| Vitamin A20% |
| Vitamin C60% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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