Tossed Green Salad with Chicken and Crushed Black Pepper Recipe | Yummly

Tossed Green Salad with Chicken and Crushed Black Pepper

MCCORMICK
9Ingredients
10Minutes
210Calories
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Ingredients

US|METRIC
  • 10 ounces mixed salad greens (about 8 cups)
  • 1 cup cherry tomatoes
  • 1/2 bell pepper (medium, thinly sliced)
  • 1/2 red onion (medium, thinly sliced)
  • 1/2 cup sliced carrots (thinly)
  • 1/2 cup sliced cucumber (thinly)
  • 1/4 cup italian salad dressing
  • 8 ounces cooked chicken (cut into thin strips)
  • 6 twists black peppercorn (McCormick®, Grinder)
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    Directions

    1. Mix salad greens and vegetables in large bowl. Just before serving, drizzle with dressing; toss to coat.
    2. Arrange chicken strips on top of salad. Twist black peppercorn grinder over salad.
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    NutritionView More

    210Calories
    Sodium13% DV320mg
    Fat18% DV12g
    Protein33% DV17g
    Carbs3% DV10g
    Fiber8% DV2g
    Calories210Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol50mg17%
    Sodium320mg13%
    Potassium480mg14%
    Protein17g33%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate10g3%
    Dietary Fiber2g8%
    Sugars5g10%
    Vitamin A160%
    Vitamin C50%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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