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Ingredients
US|METRIC
16 SERVINGS
- 3 Tbsp. olive oil
- 1 onion (large, thinly sliced)
- 3 potatoes (medium-size, peeled and thinly sliced)
- 2 garlic cloves (crushed)
- 2 red peppers (large, quartered, seeded and thinly sliced)
- 6 large eggs (lightly beaten)
- 1/2 tsp. chilli flakes (dried crushed)
- 1 handful parsley (flatleaf, chopped)
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium30mg1% |
| Potassium240mg7% |
| Protein4g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber1g4% |
| Sugars1g |
| Vitamin A15% |
| Vitamin C50% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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