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Tortellini with Asparagus, Basil & Parmesan Cheese
I'M BORED, LET'S GO10Ingredients
25Minutes
620Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. cheese tortellini (pkg. fresh)
- 1 bunch asparagus
- 2 Tbsp. butter
- 4 Tbsp. olive oil
- 1/2 lemon (juiced, can use some zest too if you'd like)
- white wine (Splash, about 2 tbls.)
- 1/4 cup fresh basil (chopped)
- 1/2 cup grated Parmesan cheese
- pepper
- salt
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium820mg34% |
| Potassium340mg10% |
| Protein23g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate61g20% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A25% |
| Vitamin C25% |
| Calcium35% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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