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Tortellini with Asparagus in a Light Creamy Lemon Sauce
VIEWS FROM THE 'VILLE10Ingredients
15Minutes
150Calories
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Ingredients
US|METRIC
4 SERVINGS
- 20 oz. Buitoni Three Cheese Tortellini
- 1 lemon
- 15 asparagus spears (washed, trimmed & cut into 1" pieces)
- 1 Tbsp. olive oil
- 2 cups 2% milk
- 2 Tbsp. cornstarch
- 1 tsp. garlic (diced)
- 1/4 tsp. pepper
- 1/2 tsp. salt
- 2 Tbsp. grated Parmesan (fresh)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium420mg18% |
| Potassium390mg11% |
| Protein8g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A10% |
| Vitamin C45% |
| Calcium25% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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