Tortellini alla Panna

THE ITALIAN CHEF
6Ingredients
20Minutes
760Calories

Ingredients

US|METRIC
  • 3 tablespoons unsalted butter
  • 1 cup heavy cream
  • salt
  • pepper
  • 1 pound tortellini
  • 2/3 cup cheese (freshly grated Parmagiano-Reggiano, plus extra for the table)
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    NutritionView More

    760Calories
    Sodium30% DV730mg
    Fat75% DV49g
    Protein43% DV22g
    Carbs19% DV57g
    Fiber12% DV3g
    Calories760Calories from Fat440
    % DAILY VALUE
    Total Fat49g75%
    Saturated Fat31g155%
    Trans Fat
    Cholesterol190mg63%
    Sodium730mg30%
    Potassium210mg6%
    Protein22g43%
    Calories from Fat440
    % DAILY VALUE
    Total Carbohydrate57g19%
    Dietary Fiber3g12%
    Sugars1g2%
    Vitamin A35%
    Vitamin C2%
    Calcium35%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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