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Heather T.: "very good. super easy to make and turned out great" Read More
6Ingredients
20Minutes
760Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. unsalted butter
- 1 cup heavy cream
- salt
- pepper
- 1 lb. tortellini
- 2/3 cup cheese (freshly grated Parmagiano-Reggiano, plus extra for the table)
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NutritionView More
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760Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories760Calories from Fat440 |
| % DAILY VALUE |
| Total Fat49g75% |
| Saturated Fat31g155% |
| Trans Fat |
| Cholesterol190mg63% |
| Sodium730mg30% |
| Potassium210mg6% |
| Protein22g |
| Calories from Fat440 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber3g12% |
| Sugars1g |
| Vitamin A35% |
| Vitamin C2% |
| Calcium35% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Meredith Brouster 2 years ago
Absolutely delicious. It’s so simple but it is so deeply satisfying and bursting with flavor. Make sure to use real block parmigiano reggiano and grate it yourself and watch the cream very closely so it only simmers and doesn’t curdle. If you’re in a rush to make dinner and looking for a meal that tastes like you spent hours but really only took 10 minutes to cook, this is the recipe for you!