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Ingredients
US|METRIC
2 SERVINGS
- 2 rolls (Bolillo, or 6-inch long baguettes, split in half about 3/4 of the way)
- 1 cup refried beans (using black beans, or store-bought refried black beans)
- 1 Hass avocado (Ripe, pitted, peeled, and cut into 1/4-inch thick slices)
- 30 chiles de árbol (stemmed, seeded, and rehydrated)
- 3 cloves garlic
- 3/4 cup white vinegar (white balsamic works best)
- 1 cup water
- 1 tsp. Mexican oregano (Dried)
- 1/2 tsp. ground cumin
- 1/2 tsp. freshly ground black pepper
- 1/8 tsp. ground cloves
- 1 tsp. salt
- 2 radishes (thinly sliced)
- 12 pickled onions (White, separated into rings, or raw white onion rings, see note)
- lime wedges
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol |
| Sodium1920mg80% |
| Potassium1210mg35% |
| Protein13g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate58g19% |
| Dietary Fiber19g76% |
| Sugars7g |
| Vitamin A4% |
| Vitamin C70% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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