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Ingredients
US|METRIC
8 SERVINGS
- cheesecake
- 16 oz. fat free cream cheese (room temperature)
- 1/2 cup granulated white sugar
- 1 tsp. vanilla extract
- 6 oz. vanilla Greek yogurt (fat-free, room temperature)
- 1/2 cup liquid egg whites (about 4 egg whites, room temperature)
- 2 Tbsp. lemon juice (room temperature)
- 2 Tbsp. all purpose flour
- 2 Tbsp. mini semi-sweet chocolate chips
- 4 chocolate graham crackers (crackers, crushed)
- 1/4 cup caramel (fat-free or light)
- 1/4 cup chopped pecans
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium470mg20% |
| Potassium230mg7% |
| Protein11g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber<1g3% |
| Sugars28g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium25% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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