Tonka Bean Vanilla Cakes with Molten Chocolate Framboise Ganache Recipe | Yummly

Tonka Bean Vanilla Cakes with Molten Chocolate Framboise Ganache

DESSERT FIRST
12Ingredients
70Minutes
350Calories
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Ingredients

US|METRIC
  • 2 ounces chocolate (semisweet, 61%, finely chopped)
  • 2 ounces chocolate (bittersweet, 72%, finely chopped)
  • 3 tablespoons unsalted butter (cut into pieces)
  • 1 tablespoon framboise
  • 8 ounces white chocolate (finely chopped)
  • 7 tablespoons unsalted butter (cut into pieces)
  • 5 large eggs (separated, room temperature)
  • 1/2 teaspoon vanilla extract
  • 2 beans (tonka)
  • 1/3 cup all purpose flour
  • 1/8 teaspoon cream of tartar
  • 1/3 cup sugar
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    NutritionView More

    350Calories
    Sodium3% DV60mg
    Fat34% DV22g
    Protein10% DV5g
    Carbs11% DV33g
    Fiber0% DV0g
    Calories350Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol140mg47%
    Sodium60mg3%
    Potassium125mg4%
    Protein5g10%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate33g11%
    Dietary Fiber0g0%
    Sugars28g56%
    Vitamin A10%
    Vitamin C2%
    Calcium6%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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