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Tomato, zucchine and leek Galette with herb ricotta
SUGAR LOVES SPICES14Ingredients
50Minutes
410Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 sheet frozen puff pastry (or few sheets of frozen phyllo pastry)
- 3 Tbsp. olive oil
- 2 leeks (well-washed and thinly sliced)
- salt
- pepper
- 3 heirloom tomatoes
- 1 medium zucchini
- 5 Tbsp. extra-virgin olive oil
- 5 oz. ricotta (at room temperature)
- 1 tsp. fresh thyme
- 1 tsp. fresh chives
- 1 tsp. fresh basil
- 1/2 tsp. garlic powder
- 1/2 cup parmigiano-reggiano (grated)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium440mg18% |
| Potassium520mg15% |
| Protein11g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A40% |
| Vitamin C45% |
| Calcium30% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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