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Tomato, Red Kidney Beans and Chorizo Soup with Parsley Oil
FOOD5211Ingredients
105Minutes
720Calories
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Ingredients
US|METRIC
5 SERVINGS
- 20 grams unsalted butter
- 2 shallots (roughly chopped)
- 400 grams chopped tomatoes (tins)
- 500 mL chicken stock
- 500 mL water
- 230 grams red kidney beans (from a tin, drained and rinsed)
- 300 grams chorizo sausage (cut into small chunks)
- 1/2 Tbsp. olive oil
- 1 pinch black pepper
- 100 mL extra-virgin olive oil
- 50 grams flat leaf parsley (finely chopped)
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories720Calories from Fat420 |
% DAILY VALUE |
Total Fat47g72% |
Saturated Fat13g65% |
Trans Fat |
Cholesterol65mg22% |
Sodium910mg38% |
Potassium1360mg39% |
Protein30g |
Calories from Fat420 |
% DAILY VALUE |
Total Carbohydrate45g15% |
Dietary Fiber8g32% |
Sugars5g |
Vitamin A45% |
Vitamin C50% |
Calcium10% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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