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Tomato, Olive & Caper Spaghetti
AVANT-GARDE VEGAN15Ingredients
25Minutes
280Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil (Extra Virgin Organic)
- 4 shallots (cut small)
- 2 cloves garlic (minced)
- 2 cans chopped tomatoes
- 1 Tbsp. white wine vinegar
- 1 Tbsp. caster sugar
- 1 cup tomatoes (Mixed Cherries, halved)
- 1 red pepper (Cubed)
- 75 grams black olives
- 3 Tbsp. capers
- 1 tsp. dried oregano
- 1 pinch salt (& Pepper)
- 250 grams egg (Free Spaghetti, cooked.)
- fresh basil
- vegan cheese
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol265mg88% |
| Sodium540mg23% |
| Potassium1030mg29% |
| Protein14g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber4g16% |
| Sugars10g |
| Vitamin A90% |
| Vitamin C130% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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