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Tomato, Goat Cheese & Caramelized Shallot Tart
TASTE AND TIPPLE13Ingredients
80Minutes
270Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. tomatoes (assorted, preferably heirloom, sliced 1/4 inch thick)
- kosher salt
- 1 Tbsp. olive oil (plus more for brushing the tomatoes)
- 3 shallots (thinly sliced)
- 2 Tbsp. dry white wine
- 1/2 tsp. dried thyme
- kosher salt
- freshly ground pepper
- 1 sheet frozen puff pastry (defrosted overnight in the refrigerator)
- 6 oz. soft goat cheese (at room temperature)
- 2 Tbsp. freshly grated Parmesan cheese
- 1/4 cup Parmesan cheese (shaved)
- 2 Tbsp. basil leaves (julienned)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories270Calories from Fat140 |
% DAILY VALUE |
Total Fat15g23% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol25mg8% |
Sodium710mg30% |
Potassium540mg15% |
Protein15g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate20g7% |
Dietary Fiber2g8% |
Sugars3g |
Vitamin A45% |
Vitamin C30% |
Calcium20% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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