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Tomato salsa recipe for nachos | Hot and Spicy tomato salsa recipe | Tomato salsa dip
FLAVOURS ON PLATE(2)10Ingredients
10Minutes
100Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 tomatoes (medium Red, ripe and juicy)
- 1 medium onion
- 6 garlic cloves
- 2 Tbsp. coriander leaves (Fresh, roughly chopped)
- 2 red chillies (Dried, I am using Kashmiri dried red chillies)
- 6 jalapeño (slices)
- 1 tsp. cumin seeds (Roasted, You can use roasted cumin powder as well)
- 2 Tbsp. lemon juice
- 2 Tbsp. extra virgin olive oil
- salt (per taste)
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium200mg8% |
| Potassium340mg10% |
| Protein2g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C45% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Samantha Roberts 2 years ago
It tasted fine BUT VERY HOT, my nose burns because of it it hurt but beside that it taste good!