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Ingredients
US|METRIC
3 SERVINGS
- 4 large eggs (beaten)
- 1 tomatoes (large, cut into wedges)
- 4 oz. soft tofu (cut into pieces)
- 2 stalks scallion (cut into 2-inch lengths)
- 3 Tbsp. oil
- 2 Tbsp. ketchup
- 2 tsp. oyster sauce
- 4 Tbsp. chicken broth (store-bought)
- 1 tsp. sugar
- 1/2 tsp. sesame oil
- 3 dashes white pepper
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol280mg93% |
| Sodium330mg14% |
| Potassium290mg8% |
| Protein12g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber0g0% |
| Sugars6g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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